Dinner Menu**This is a spicy dish. Order as spicy regular, medium, or hot.Appetizers – Soup – Beef – Chicken – Pork Duck – Lamb – Seafood – VegetarianNoodles – Rice – Beverages – Desserts25+ Party Menus – Gluten Free – Restricted DietExtra Sauces and Add-ons cost additionalChicken Soong Imperial Lettuce Wraps (pictured)Diced chicken, water chestnuts, carrots and pine nuts served with romaine lettuce (4) and hoisin sauce. 10.99Tofu Soong Imperial Lettuce WrapsTofu, water chestnuts, carrots and pine nuts served with romaine lettuce and hoisin sauce. 8.99Egg Roll (1)Char shu, beef, ham, carrots and bamboo shoots rolled in a crispy wrapper. Served with plum sauce. 2.99Vegetarian Spring Roll (1)Zucchini, carrots, bamboo shoots and sugar snap peas rolled in a crispy wrapper. Served with plum sauce. 1.99Fried Shrimp (8)Served with red sauce and Chinese hot mustard. 11.99Char ShuSlow cooked Chinese barbecue pork sliced and topped with sesame seeds. Served with red sauce and Chinese hot mustard. 9.99Chicken Satay Skewers (4)Marinated grilled chicken served with a peanut sauce and kim chee. 9.99Crispy Won Ton Skins (12)Light flaky won ton skins with a small pork filling. Served with sweet and sour sauce. 6.99**Szechwan Chicken Wings (12)Tossed in a tangy garlic and Szechwan chili sauce. 10.99Peking Sesame Chicken Wings (12)Tossed in a Peking barbecue sauce. 10.99Zesty Orange Sesame Shrimp (8)Jumbo shrimp in a slightly spicy orange sesame glaze. 11.99Crab & Cream Cheese Won Tons (6)Served with lemon sauce. 7.99Peking Baby Back Ribs (14 riblets)Baby back ribs wok tossed in a Peking barbecue sauce. 11.99Asian Chicken SaladRomaine, chicken, red ginger, carrots, purple cabbage, rice noodles, sesame seeds, and peanuts tossed in a sweet vinegar sesame dressing. Topped with crispy won ton strips. 10.99Vegetarian Asian SaladRomaine, red ginger, carrots, purple cabbage, snap peas, broccoli, red bell pepper, mushrooms, bean sprouts, rice noodles, sesame seeds, peanuts, and crispy won ton strips tossed in a sweet vinegar-soy-sesame dressing. 9.99**Bon Bon ChickenCold chicken over sliced cucumbers topped with a spicy sesame-peanut sauce. **Medium Spice 8.99Pot Stickers (6)Pan fried dumplings filled with pork and spices. Served with a soy-vinegar-ginger dipping sauce. 8.99Sides and Add-onsExtra appetizer sauces: up to 1.50Sweet and sour or lemon sauce: 1.50 per 1/2 pintWok prepared sauces (must be made with the dish): 1.50Noodles (Thin, Pan Fry, or Flat): 1.50Extra Vegetables: 0.75 per veggieExtra meat: up to 4.50**This is a spicy dish. Order as spicy regular, medium, or hot.Return to TopChar Shu Won Ton Soup (pictured)Pork filled hand-made dumplings, sliced char shu, fresh vegetables in a chicken stock broth. 6.99 (for 2) / 10.99 (for 4)**Hot and Sour SoupPork, tofu, shredded carrots and bamboo shoots with white pepper and vinegar in a chicken stock broth. **Medium Spice 2.99 (cup) / 4.99 (for 2) / 8.99 (for 4)Chicken and Creamed Corn SoupCreamed corn, chicken, and egg in a chicken stock broth. 2.99 (cup) / 4.99 (for 2) / 8.99 (for 4)Three Flavor Sizzle Rice SoupChicken, char shu, shrimp, zucchini, water chestnuts, and sizzling rice in a chicken stock broth. 10.99 (for 4)Return to Top(Does not include rice)Beef with Broccoli (pictured)Wok tossed with carrots and bamboo shoots in a soy-oyster sauce. 13.79Beef with Green BeansWok tossed in a black bean sauce. 13.79Peking Sesame BeefCrispy beef in a Peking barbecue sauce over sautéed onions. 13.79**Mongolian BeefSugar snap peas, onions, and bamboo shoots in a garlic-soy-oyster sauce over crispy rice noodles. 13.79Sugar Snap Peas and BeefSnap peas & water chestnuts wok tossed in a ginger-soy-oyster sauce. 13.79**Kung Pao BeefDiced bell peppers, water chestnuts, bamboo shoots, wok fried Szechwan chili peppers and peanuts in a soy-hoisin garlic sauce. 13.79**Curry BeefBroccoli, carrots, zucchini, and seasonal vegetables in a yellow curry sauce. 13.79Beef with Bell Peppers and TomatoesWith onions in soy-tomato sauce. 13.79Satay Beef with Fresh SpinachIn a bold Chinese style barbecue sauce over sautéed spinach. 13.79Ginger BeefFresh ginger slices, yellow, and green onions in a light ginger sauce. 13.79Orange Peel BeefCrispy beef and green onions wok tossed with Szechwan chili peppers in a zesty orange peel glaze. 12.99**Hunan BeefBell peppers, bamboo shoots, Anaheim peppers, and carrots in a black bean sauce. 13.99**Tangy Spicy BeefZucchini, yellow squash, and red bell peppers in a garlic sauce. 13.99**This is a spicy dish. Order as spicy regular, medium, or hot.Return to Top(Does not include rice)**Mongolian Chicken (pictured)Peppers, cabbage & onions in a hoisin sauce over crispy rice noodles. 12.99General Tsao’s ChickenCrispy chicken wok tossed in a tangy garlic sauce over rice noodles. 11.99**Pepper ChickenRed and green peppers, yellow onions, green onions, and Szechwan chili peppers wok tossed with black pepper and a touch of hoisin. 12.99Nanking ChickenYams and sugar snap peas in a sweet garlic sauce. 12.99**Szechwan ChickenPeas, onions, and water chestnuts in a spicy-sweet tomato garlic sauce. 12.99**Kung Pao ChickenDiced bell peppers, water chestnuts, bamboo shoots, wok fried Szechwan chili peppers, and peanuts in a soy-hoisin-garlic sauce. 12.99Cashew ChickenMushrooms, red bell peppers, sugar snap peas, carrots, and seasonal vegetables in a soy-hoisin sauce. 12.99Lemon ChickenCrispy golden chicken breasts topped with lemon sauce. 11.99**Curry ChickenCarrots, onions, baby new potatoes, and seasonal vegetables in a yellow curry sauce. 12.99Sweet and Sour Almond ChickenCrispy chicken topped with sweet & sour sauce and toasted almonds. 11.99**Tropical Thai ChickenPineapple, fresh mushrooms, water chestnuts, sugar snap peas, and carrots in a red Thai curry sauce with coconut milk. **Comes HOT Only 12.99**Chicken with Garlic SauceDiced bamboo shoots, water chestnuts, zucchini, bell peppers, and carrots. 12.99Satay ChickenZucchini, squash and onions in a bold Chinese style barbecue sauce. 12.99Mu Shu ChickenCabbage, carrots, bamboo shoots, and egg served with Mandarin pancakes (4) and hoisin sauce. 12.99Orange Peel ChickenCrispy chicken and green onions wok tossed with Szechwan chili peppers in a zesty orange peel glaze. 11.99Mediterranean ChickenFresh tomatoes, green beans, water chestnuts, onions, and carrots in an Asian-Mediterranean fusion sauce topped with Greek feta cheese. 12.99Velvet Chicken with GooseberriesPine nuts, water chestnuts, red bell peppers, and kiwi fruit in a light soy-garlic sauce. 12.99**Coconut Thai Curry ChickenRed Thai curry, coconut milk, green beans, onions, basil leaves, and chopped peanuts. **Comes HOT only 12.99**This is a spicy dish. Order as spicy regular, medium, or hot.Return to Top(Does not include rice)Mu Shu Pork (pictured)Cabbage, carrots, bamboo shoots, and egg. Served with Mandarin pancakes (4) and hoisin sauce. 12.79**Mongolian PorkBell peppers, cabbage, and onions in a hoisin sauce over crispy rice noodles. 12.99 Add Chinese sausage. 1.49Nanking PorkYams and sugar snap peas in a sweet garlic sauce. 12.79**Hunan PorkBell peppers, bamboo shoots, Anaheim peppers, and carrots in a black bean sauce. 12.99**Pork with Garlic SauceWater chestnuts, zucchini, bell peppers, carrots, and bamboo shoots. 12.99Sweet and Sour PorkBattered and deep fried pork wok tossed with sweet and sour sauce, bell peppers, and onions 12.79Mandarin Baby Back Ribs (14 riblets)Bell peppers and onions in a black bean sauce. 12.79**Pork and Eggplant with Garlic SauceRed bell peppers & bamboo shoots. 12.99**Szechwan Pork and TofuWith peas in a black bean sauce. 12.99Add Chinese sausage. 1.49**This is a spicy dish. Order as spicy regular, medium, or hot.Return to TopPeking Duck (pictured)(72 hour advance notice required/3 days – call for availability)Per ancient tradition, whole duck is prepared and dried for two days prior to cooking in our Chinese barbecue oven. After removing fat and bones, duck is served with a crispy skin. Mandarin pancakes, scallions & duck sauce. 38.99Golden Barbecue DuckCooked in our Chinese barbecue oven until golden brown & served with a sweet soy glaze. 18.99 (half) / 35.99 (whole)Return to Top(Does not include rice)**Curry Lamb (pictured)Carrots, onions, water chestnuts, baby new potatoes, and green beans in a yellow curry sauce. 13.99Mediterranean LambFresh tomatoes, green beans, water chestnuts, onions, and carrots in an Asian-Mediterranean fusion sauce. Topped with Greek feta cheese. 13.99**Szechwan LambPeas, onions & water chestnuts in a spicy & sweet tomato garlic sauce. 13.99**Tangy Spicy LambZucchini, yellow squash, and red bell peppers in our house special garlic sauce. 13.99**Hunan LambBell peppers, bamboo shoots, Anaheim peppers, and carrots in a Chinese black bean sauce. 13.99**This is a spicy dish. Order as spicy regular, medium, or hot.Return to Top(Does not include rice)Honey Walnut Shrimp (pictured) Creamy honey glaze with candied walnuts. 13.99Five Taste ShrimpSugar snap peas in a sweet glaze topped with candied walnuts. 13.99Spiced ShrimpRed bell peppers and water chestnuts in a chili-garlic sauce. 13.99**Szechwan ShrimpPeas and onions in a spicy and sweet tomato garlic sauce. 13.99**Kung Pao ShrimpDiced bell peppers, water chestnuts, bamboo shoots, wok fried Szechwan chili peppers, and peanuts in a soy-hoisin-garlic sauce. 13.99Sweet and Sour ShrimpCrispy jumbo shrimp (8) with carrots, onions, and bell peppers. 12.99Shrimp with Lobster SaucePork, peas, and egg in black bean sauce. Does not contain lobster. 13.99**Scallops with Garlic SauceBaby corn, carrots, water chestnuts, and peas. 15.99Lychee Scallops with Sweet and SourCrispy scallops with Chinese lychee fruit, carrots, and water chestnuts. 15.99**Spicy Glazed ScallopsCrispy scallops, red bell peppers, peas, and water chestnuts in a tangy garlic sauce. 15.99**Szechwan HalibutPeas and onions in a slightly sweet and spicy tomato garlic sauce. 14.99**Halibut with Garlic SauceDiced bamboo shoots, water chestnuts, zucchini, bell peppers, onions and carrots. 14.99**Pepper HalibutRed and green bell peppers, white onions, green onions, and Szechwan chili peppers, wok tossed with black pepper and a touch of hoisin. 14.99Lychee Halibut with Sweet and SourCrispy halibut, Chinese lychee fruit, carrots, and water chestnuts. 14.99**Tropical Thai HalibutPineapple, mushrooms, water chestnuts, sugar snap peas, and carrots in a red Thai coconut curry sauce.**HOT only 14.99**Szechwan CatfishCrispy catfish fillet with peas and onions in a spicy-sweet tomato garlic sauce. 13.49Salmon in a Brown Bean SauceSteamed fresh salmon fillet with bell peppers, sugar snap peas, and fresh mushrooms. 15.99Black Bean SalmonBroccoli, zucchini, yellow squash, green beans, corn, snap peas, yams, and carrots in a Chinese black bean sauce. 15.99Ginger SalmonFresh ginger, sugar snap peas, carrot and onion in a light ginger sauce. 15.99 Whole Catfish (72 hour advance notice required/3 days – call for availability) Flash fried with a Szechwan orange sauce or steamed traditional Asian style with scallions, sesame oil and fresh ginger. Market price**This is a spicy dish. Order as spicy regular, medium, or hot.Return to Top(Does not include rice)**Eight Treasure Vegetarian (pictured)Diced water chestnuts, bamboo shoots, bell peppers, zucchini, peas, onions, wok fried Szechwan chilies, and peanuts in a hoisin-garlic sauce. 9.99**Eggplant with Garlic SauceBamboo shoots and bell peppers. 9.99Green Beans with Fresh MushroomsWhite mushrooms and green beans in black bean sauce. 9.99Nanking VegetarianYams and sugar snap peas in a sweet garlic sauce. 9.99**Szechwan TofuWith peas in a black bean sauce. 9.99**Pepper TofuRed and green bell peppers, yellow onions, green onions, and Szechwan chili peppers wok tossed with black pepper and a touch of hoisin. 10.99**Eight Treasure Tofu NoodleWater chestnuts, bamboo shoots, peppers, zucchini, peas, onions, carrots, Szechwan chili peppers, and peanuts wok tossed with pan fried noodles in a soy-hoisin-garlic sauce. 10.99**Tropical Thai TofuPineapple, fresh mushrooms, water chestnuts, sugar snap peas, and carrots in a red Thai curry sauce with coconut milk.**HOT only 10.99**Coconut Thai VegetablesGreen beans, broccoli, baby new potatoes, zucchini, yams, mushrooms, basil leaves, onions and chopped peanuts in a spicy red Thai curry sauce with coconut milk.**HOT only 10.99Mu Shu VegetarianCabbage, carrots, bamboo shoots, and egg served with Chinese pancakes (4) and hoisin sauce. 8.99**Broccoli with Garlic SauceCarrots and bamboo shoots. 9.99Singapore Vegetarian NoodlesThin mein noodles wok tossed with sugar snap peas, bell peppers, onion and yellow curry. 9.79Cashew VegetarianFresh mushrooms, red bell peppers, snap peas, carrots, and green beans in a soy-hoisin sauce. 9.99**Mongolian VegetarianPeppers, cabbage and onions in a hoisin sauce over crispy rice noodles. 9.49Buddah’s DelightBroccoli, carrots, snap peas, mushrooms, baby corn, napa cabbage, water chestnuts, zucchini, yellow squash, and peppers in a light garlic sauce. 9.99Imperial Vegetarian NoodlesBroccoli, carrots, sugar snap peas, mushrooms, baby corn, napa cabbage, water chestnuts, bamboo shoots, and bell peppers in a light garlic sauce over thin mein noodles. 10.99Add Tofu to any Dish 1.99**This is a spicy dish. Order as spicy regular, medium, or hot.Return to TopImperial Noodles (pictured)Chicken and shrimp wok tossed with baby corn, fresh mushrooms, napa cabbage, broccoli, bell peppers, carrots, water chestnuts, and sugar snap peas in a light garlic sauce over thin mein egg noodles. 13.99Singapore NoodlesChar shu, shrimp, ham, bell peppers, onions, and sugar snap peas wok tossed with thin mein egg noodles and a touch of yellow curry. 12.99Satay Chicken NoodlesZucchini, yellow squash, and onions in a bold Chinese barbecue sauce over pan fried egg noodles. 12.99**Mongolian Pork NoodlesBell peppers, cabbage, and onions in a hoisin sauce over flat noodles. 12.99**Broccoli Chicken NoodlesCarrots, bamboo shoots and pan fried noodles in a garlic sauce. 12.99**Pepper Beef NoodlesRed & green bell peppers, yellow onions, green onions, and black pepper wok tossed with pan fried egg noodles. 12.99Side of Pan Fried Noodles – 4.99Chow Mein (Soft Noodle)Sugar snap peas, broccoli, carrots, mung bean sprouts, and fresh mushrooms wok tossed with soft pan fried egg noodles. Chicken or Pork – 9.99 Beef – 10.49 Shrimp – 10.99 Vegetarian – 8.99Sub Gum Chow Mein (Soft Noodle)Diced water chestnuts, bamboo shoots, zucchini, onions, and bell peppers wok tossed with soft pan fried egg noodles. Chicken or Char Shu 9.49 Vegetarian 8.99**This is a spicy dish. Order as spicy regular, medium, or hot.Return to Top(Does not come with main entrée)Malaysian Fried Rice (pictured)Ham, pine nuts, corn, egg, raisins, bell peppers, sugar snap peas, carrots, and bean sprouts with a touch of yellow curry. 9.99Vegetarian Fried RicePeas, carrots, corn, egg, bell peppers, broccoli, sugar snap peas, and bean sprouts. 8.99Char Shu, Ham or Chicken Fried RicePeas, carrots, and egg. 8.99Yang Chow Fried RiceChar Shu, shrimp, peas, carrots, egg. 9.99Shrimp Fried RicePeas, carrots, egg, and bean sprouts. 9.99White or Brown Steamed RiceSmall 1.00 / Large 1.50 Return to Top(Availability varies nightly)Coconut Cranberry Bread PuddingToasted coconut-coconut milk-craisin-passion fruit butter sauce 8Chocolate Fallen Angel Cake (pictured)Warm flourless chocolate cake-nutella ice cream-caramelized bananas-berries 8Creamy Berry CheesecakeLayers of creamy cheesecake-graham cracker crunch-triple berry coulis 8Ginger Ice CreamLychee-longan-dried mango-five spice cookies 8Apple and Tart Cherry Spring RollsBountiful grown granny smith apples-cinnamon-nutmeg-cherries-cinnamon ice cream 8Ice Cream Flight of FivePassion fruit- peppermint stick-cinnamon-malted milk ball-raspberry lychee…served with an oat crisp cookie 8 (no substitutions, please)