Award Winning Chinese
Since 1977
In January of 1977, Gregory Skedros (the owner of Mountain View Pharmacy in Bountiful, Utah) and his wife Jeni, opened the Mandarin. With the help of their five children (Taki, John, Katina, Anthony, and Angel) this Greek-American family embraced the restaurant business. For 32 years, Angel and her Father worked side by side to bring you the Mandarin you know and love. Now owned and operated by Angel and her husband Paul this dynamic duo oversees the entire operation with a focus on serving a top quality product with excellent service. Gregory (91 years old) is at Mandarin nightly greeting guests. The success of the restaurant is due to hard work and warm hospitality, combined with a passion for great food.
Chinese chefs from China and San Francisco have trained a team of cooks to prepare over 100 items for this 200-seat restaurant. Uniqueness and special attention are given to the preparation of each entree. Exquisite sauces of the house; along with weekly specials; places the Mandarin in a class all its own. The care, consistency and creativity that is evident in every entree is what draws people from all across the Wasatch Front. Join us for an unforgettable dining experience.
**Drunken Noodles (pictured)
Spicy Thai noodle dish with bell peppers, Anaheim and Thai chilies, tomatoes, cabbage and fresh basil in a garlic sauce 13.99
Basil Strawberry Lemonade
A refreshing summertime drink with fresh basil 4 (add vodka or rum 8.50)
Black Cherry 3.75
Reeds Ginger Beer 3.75
Epic Brewing Spiral Jetty 10
Zonin Prosecco 10
Lagunitas IPA 6
“Best Chinese in Davis County 2019!”
“Best Chinese in Utah” – Readers Choice / Salt Lake City Weekly
“Best Chinese” – Where the Locals Eat
“Top 25 Chinese Restaurants in America” – Travel and Leisure
“Best Chinese-Readers Choice” – Salt Lake Magazine
“Top 100 Restaurants in Salt Lake City” – Urban Spoon
“Ted’s TOP 100 Utah Restaurants 2011” – Salt Lake City Weekly
Ginger Ice Cream
Lychee-Longan-Dried Mango-Five Spice Cookie
Chocolate Fallen Angel Cake (Pictured)
Rocky Road Ice Cream-Chocolate Crunch-Berries
Ice Cream Flight of Five
Peanut Butter Cup-Baklava-Roasted Strawberry-Lemon-Passion Fruit with Oat Crisp
Bread Pudding
Blueberry-Passion Fruit Butter Sauce
Cheesecake
Graham Cracker Crust-Triple Berry Coulis
Desserts may change seasonally 8
Our beautiful Garden Room overlooking a traditional Asian garden is available for groups up to 50 people. (40 people + guarantees having the Garden Room as a private room) The Garden Room is available Monday through Thursday for wedding rehearsals, graduations, birthdays and holiday parties. Party menu link below.
Please email our banquet manager Angel Manfredini for questions or to book at info@mandarinutah.com
Private luncheons can be arranged for groups of 50 (minimum) to 150 people. Take Out lunches (starting $8 pp) are available for groups of 35 or more. Delivery available.
Mandarin gift cards are available to order online in $25, $50, $75, and $100 increments. You may purchase any quantity you would like. Other amounts (e.g. $60) may be purchased in person at Mandarin during business hours.
Gift cards are mailed within 24 hours of receiving your order and are sent via US postal service. You can expect them to arrive between 5-10 business days. A $1.95 service fee will be added – U.S. destinations only.
Make a reservation online for your party of 2 or more. Any special requests, accommodations, or parties over 10 must be made over the phone.
(Reservations for 25 or more see Group Parties section above)
(801)-298-2406
Phone lines open (Monday – Thursday 4:00 pm to 9:00 pm) & (Friday – Saturday 3:30 pm to 10:00 pm)
Important
In order to plan tables and have effective table turnover, we ask that you please include boosters, highchairs, or baby carriers into your party count. Your complete party must be present to be seated, If you are 10 minutes late for your reservation, the table may be given away without notice. Reservations are booked for 1 hour and 45 minutes. We will confirm your reservation the night of, or night before using the number provided via text, or phone call.
If plans change, please cancel 24 hours in advance to allow more room for others hoping to dine.
By making a reservation you agree to these terms.
We look forward to having you dine with us.
If you don’t receive an email confirmation, check your spam folder for an email from noreply@dinetime.com
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Call Ahead Hours:
Please call no more than 30 minutes prior to your arrival and check in with your full party to receive an updated quote time. Calling ahead is accepted at the hours above for the same night only. Call ahead is not a reservation.