Award Winning Chinese
Since 1977
In January of 1977, Gregory Skedros (the owner of Mountain View Pharmacy in Bountiful, Utah) and his wife Jeni, opened the Mandarin. With the help of their five children (Taki, John, Katina, Anthony, and Angel) this Greek-American family embraced the restaurant business. For 32 years, Angel and her Father worked side by side to bring you the Mandarin you know and love. Now owned and operated by Angel and her husband Paul this dynamic duo oversees the entire operation with a focus on serving a top quality product with excellent service. Gregory (91 years old) is at Mandarin nightly greeting guests. The success of the restaurant is due to hard work and warm hospitality, combined with a passion for great food. Our culinary team of wok trained chefs prepare over 100 items for this 200-seat restaurant. Uniqueness and special attention are given to the preparation of each entree. Exquisite sauces of the house; along with weekly specials; places the Mandarin in a class all its own. The care, consistency and creativity that is evident in every entree is what draws people from all across the Wasatch Front. Join us for an unforgettable dining experience.
Black Bean Salmon (pictured) locally grown zucchini, corn and green beans with broccoli, yams and carrots in a Chinese black bean sauce-15.99
*Spicy Chicken Rice locally grown zucchini and corn with mushrooms, carrort, mung bean sprouts, egg and sambal chili-9.99
Lychee Limeade refreshing summertime beverage-4.5 (add rum 8.5)
Coconut Bread Pudding-To Go Only passion fruit butter sauce-8
Homemade Ice Cream by the Pint-To Go Only cinnamon, coconut, nutella, mocha toffee crunch, butterfinger, malted milk ball and caramel banana-6
Black Cherry Soda 3.75
Hakutsuru Sake (served hot or cold) 16
Uinta Cutthroat Pale Ale (on tap) 6
Epic Brewing Spiral Jetty 10
Tsingtao 5
Zonin Rose Sparking Wine 10 (currently not available)
Coke Products and more listed on the full menu
“Best Chinese in Davis County 2019!”
“Best Chinese in Utah” – Readers Choice / Salt Lake City Weekly
“Best Chinese” – Where the Locals Eat
“Top 25 Chinese Restaurants in America” – Travel and Leisure
“Best Chinese-Readers Choice” – Salt Lake Magazine
“Top 100 Restaurants in Salt Lake City” – Urban Spoon
“Ted’s TOP 100 Utah Restaurants 2011” – Salt Lake City Weekly
Chocolate Fallen Angel Cake-orange cream ice cream-berries
Coconut Bread Pudding-passion fruit butter sauce
Homemade Ice Cream-by the PINT
Our beautiful Garden Room overlooking a traditional Asian garden is available for groups up to 50 people. (40 people guarantees having the Garden Room as a private room) The Garden Room is available Monday through Thursday for wedding rehearsals, graduations, birthdays and holiday parties. Party menu link below.
Please email our banquet manager Angel Manfredini for questions or to book info@mandarinutah.com
Private luncheons can be arranged for groups of 50 (minimum) to 150 people. Take Out lunches (starting $8 pp) are available for groups of 35 or more. Delivery available.
Mandarin gift cards are available to order online in $25, $50, $75, and $100 increments. You may purchase any quantity you would like. Other amounts (e.g. $60) may be purchased in person at Mandarin during business hours.
Gift cards are mailed within 24-48 hours of receiving your order and are sent via US postal service. You can expect them to arrive between 5-7 business days. A $1.95 service fee will be added – U.S. destinations only.
Mandarin Restaurant will re-open the Dining Room beginning June 16th, 2020. Please book your reservation online. Mandarin will be operating at less than 50% dine-in capacity, therefore reservations are highly recommended and encouraged.
Important Reservation Information
In order to plan tables, we ask that you please include all kids and babies into your party count. Your full party must be present to be seated.
To ensure you’re seated promptly, and the guests dining after you as well – we kindly ask that you are free of the table within 1-1/2 hours.
If plans change, please cancel as soon as possible to allow for others looking for a reservation
Please ensure you receive a confirmation email for your table
We look forward to having you dine with us. Thank you.
If your desired date or time is unavailable online, give us a call and use our call ahead seating..
See closed dates & business hours below in contact us
If you do not receive an email confirmation, check your spam folder for an email from noreply@dinetime.com
Call Ahead Hours:
Please call no more than 30 minutes prior to your arrival and check in with your full party to receive an updated quote time. Calling ahead is accepted at the hours above for the same night only. Call ahead is not a reservation.
Business Hours Take-Out Hours: Monday – Saturday: 3pm – 9pm (phones open at 3:00, pick up begins at 4:15)
Dine-In Hours: Monday – Thursday: 5pm – 9pm & Friday – Saturday: 4:30pm – 9pm We will be closed
July 4th & July 24th
September 21st – October 10th
Thanksgiving Day
Christmas Eve & Christmas Day
New Years Day
Donation Requests
Please fill out the form below, and send it in
Donation Request Form
Questions, Comments, Concerns?
info@mandarinutah.com
(801) 298-2406
Mandarin Restaurant will be closed July 4th and July 24th