• Seafood

    The Mandarin 45 5-8-14

    Honey Walnut Shrimp

    Five Taste Shrimp
    Sugar snap peas in a sweet glaze topped with candied walnuts. 12.99

    Spiced Shrimp
    Red bell peppers and water chestnuts in a chili-garlic sauce. 12.99

    Szechwan Shrimp *
    Peas and onions  in a spicy and sweet tomato garlic sauce. 12.99

    Kung Pao Shrimp *
    Diced bell peppers, water chestnuts, bamboo shoots, wok fried Szechwan chili peppers and peanuts in a soy-hoisin-garlic sauce. 12.99

    Sweet and Sour Shrimp
    Crispy jumbo shrimp (8) with carrots, onions and bell peppers. 11.99

    Shrimp with Lobster Sauce
    Pork, peas and egg in black bean sauce. Does not contain lobster. 12.99

    Honey Walnut Shrimp (pictured)
    Creamy honey glaze with candied walnuts. 12.99

    Scallops with Garlic Sauce *
    Baby corn, carrots, water chestnuts and peas. 15.99

    Lychee Scallops with Sweet and Sour
    Crispy scallops with Chinese lychee fruit, carrots and water chestnuts. 15.99

    Spicy Glazed Scallops *
    Crispy scallops, red bell peppers, peas and water chestnuts in a tangy garlic sauce. 15.99

    Szechwan Halibut *
    Peas and onions in a slightly sweet and spicy tomato garlic sauce. 14.99

    Halibut with Garlic Sauce *
    Diced bamboo shoots, water chestnuts, zuchinni, bell peppers, onions and carrots. 14.99

    Pepper Halibut *
    Red and green bell peppers, white onions, green onions and Szechwan chili peppers
    wok tossed with black pepper and a touch of hoisin. 14.99

    Lychee Halibut with Sweet and Sour
    Crispy halibut, Chinese lychee fruit, carrots and water chestnuts. 14.99

    Tropical Thai Halibut *
    Pineapple, fresh mushrooms, water chestnuts, sugar snap peas, carrots and Mandarin oranges in a red Thai curry sauce with coconut milk. Comes HOT only.  We can not give you a refund if you think it’s too hot.  14.99

    Szechwan Catfish *
    Crispy catfish fillet with peas and onions in a spicy and sweet tomato garlic sauce. 11.79

    Salmon in a Brown Bean Sauce (12oz)
    Steamed fresh salmon fillet with bell peppers, sugar snap peas and fresh mushrooms. 15.99

    Whole Catfish (48 hour notice required )
    Flash fried with a Szechwan orange sauce or steamed “traditional Asian style” with scallions, sesame oil and fresh ginger. Market price.

    *This is a spicy dish.  Request spicy regular, spicy medium, spicy hot*